The bench sheet · Tier 1 — the filing names the hops
Brew it: a starting point for DDH IPA Series 17
Tupps Brewery · IPA (other/unspecified) · 7.7% ABV, from TTB filing № 19315001000499. Built for a 5-gallon batch at 72% efficiency.
What the filing discloses
StyleIPA (other/unspecified)from the filing
ABV7.7%from the filing
Hopsbru-1, cashmere, amarillofrom the filing
ReadsDDH, dry-hoppedfrom the filing
ArchetypeAmerican IPAstyle inference
The starting point
OG1.075
FG1.016
ABV7.7%
IBU60
SRM~6
Grain bill style inference
| 12.5 lb | American 2-row pale malt | 88% |
| 1 lb | Munich malt | 7% |
| 0.75 lb | Crystal 40L | 5% |
Hops from the filing
| 1.25 oz | bru-1 | 60 min |
| 1.5 oz | cashmere | 10 min |
| 2.5 oz | amarillo | Whirlpool 170°F · 20 min |
| 2.75 oz | bru-1 | Dry hop · day 3 |
Yeast & process style inference
| Yeast | American ale (US-05 / WLP001) | |
| Mash | Single infusion · 151°F (66°C) · 60 min | |
| Ferment | 66°F (19°C) for 10–14 days | |
- DDH on the label: the dry-hop charges above are already doubled relative to the base style.