The bench sheet · Tier 1 — the label names the hops

Brew it: a starting point for Trick Candle

Platform Beer Co. · Pastry Stout · 7.6% ABV, from the approved label. Built for a 5-gallon batch at 72% efficiency.

What the label discloses

StylePastry Stoutfrom the label
ABV7.6%from the label
HopsCrystalfrom the label
ArchetypeAmerican Stoutstyle inference

The starting point

OG1.080
FG1.022
ABV7.6%
IBU35
SRM~38

Grain bill style inference

11 lbAmerican 2-row pale malt74%
1.5 lbRoasted barley10%
1.25 lbChocolate malt8%
0.75 lbCrystal 60L5%
0.5 lbFlaked barley3%

Hops from the label

1.5 ozCrystal60 min
0.5 ozCrystal15 min

Yeast & process style inference

YeastIrish ale (Wyeast 1084 / WLP004)
MashSingle infusion · 154°F (68°C) · 60 min
Ferment66°F (19°C) for 12–14 days