Hop GrailNinjas Leave No Trace
The FermentoriumCedarburg, WI
- Oat Cream IPA
- 7.6% ABV
Where this comes from
From The Fermentorium's website, first seen July 23, 2026. No label filing.
Last seen October 19, 2026.
In their words
Smooth and creamy, starts with an irresponsible amount of malted and flaked oats and is fortified with lactose to achieve max silkiness. Substantial double dry-hopping with Citra, Mosaic, and Amarillo.