Oatmeal Stout
Pitchfork BrewingHudson, WI
- Stout
- 6% ABV
Where this comes from
From Pitchfork Brewing's website, first seen July 25, 2026. No label filing.
Last seen October 22, 2026.
In their words
A full bodied stout made with 50 pounds of rolled oats and a good dose of roasted barley.