BA SUGAR CEREAL
- Stout - Imperial / Double Pastry
- 12.5% ABV
Where this comes from
From OTHER HALF BREWING COMPANY's website, first seen July 21, 2026. No label filing.
Last seen October 21, 2026.
In their words
Imperial Stout aged for 30-32 months in Bourbon barrels with cocoa, honey almond, and graham cereals