Hop GrailSwath
Millpond BrewingMillstadt, IL
- Barrel-Aged Wheatwine
Where this comes from
From Millpond Brewing's website, first seen July 21, 2026. No label filing.
Last seen October 21, 2026.
In their words
50% Wheatwine aged for 18 months in Willett Bourbon Barrels and 50% Wheatwine aged for 18 months in Willett Rye Barrels.