Hop GrailThe Crow and the Water
Mad FritzSaint Helena, CA
- Dry Stout
Where this comes from
From Mad Fritz's website, first seen July 17, 2026. No label filing.
Last seen October 22, 2026.
In their words
Irish Dry Stout brewed with Full Pint malt, roasted barley and black malt, aged in freshly emptied Cabernet Sauvignon barrels for 3-4 weeks adding subtle vinous notes.