Hop GrailHaze Anagi
Back Pew BrewingPorter, TX
- Hazy DIPA
- 8.7% ABV
Where this comes from
From Back Pew Brewing's website, first seen July 20, 2026. No label filing.
Last seen October 12, 2026.
In their words
Brewed with oats for smooth mouthfeel, fermented with Kveik yeast for fruity flavors, LOADS of Rakau, Waiti, and Motueka hops, dry hopped like crazy, left hazy.