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Crust Dip label
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Crust Dip

Fonta Flora BreweryNebo, NC
  • Double / Imperial IPA
  • 8.2% ABV
  • Label approved Sep 23

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Fonta Flora Brewery's Double / Imperial IPA. Label approved 23 September 2026; not spotted yet.

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One email when it's first spotted — on a list we check, in a scan, or in the brewery's announcement. Nothing else, and a stop link in it.

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CraftShackships craft nationwideTotal Winethe distributed shelf

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About this beer

This is the 77th of 94 labels we have from Fonta Flora Brewery. It is one of 145 double / imperial ipa labels approved in September 2026. It was submitted and approved the same day. The label carries hazy on the front.

From the label

“brewed with water from our wells and 78% local ingredients”

Start a four-pour flight with Crust DipThe North Carolina scene282 breweries you can visit in North Carolina

Brew it

A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.

The bench sheet

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