Two Weeks Notice

1. Filedwith the TTB
2. Cleared28 August 2026
3. SpottedNot yet — watching

Register-wide, a cleared beer typically surfaces at its brewery within 17 days — four out of five inside 29 — measured across 137 filings we've watched land. This page gets stamped the moment it's seen.

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Ask the register:Beers like this oneMore from Monkless Belgian AlesWhat does Stout mean?

Grails are watched nightly — you get word the morning this one is first seen. Every Monkless Belgian Ales filing? Follow the brewery.

Filed alongside itMore Stout →

Haiku de SaisonMonkish Brewing Co. LLC · 6.3%Monk-Style Proverbs PlusMonkish Brewing Co. LLC · 7.1%Belgian Style Pale AleThirsty Monk · 5.5%Monk's Cafe AleGlobal Beer Network · 5.5%

From the label

“Label explicitly states 'BELGIAN-STYLE GOLDEN STOUT AGED ON CACAO NIBS & COFFEE'. The style designation is printed directly on the keg collar artwork. ABV 7.6% is consistent with a stout. The aging on cacao nibs and coffee indicates adjunct treatment typical of specialty stouts, though not barrel-aged in the traditional spirit-barrel sense; however, the explicit 'STOUT' designation with aging/adjunct modifiers places this in the stout family. The TTB class code 906 (Malt Beverage Specialties - Flavored) corroborates the adjunct/specialty nature.”

Extracted from label art by hopgrail · fields verified against the filing