Winter Lager label
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Dark Lager / Dunkel · label approved 6 July 2026

Winter Lager

  • 5.2% ABV
  • Cans

Von Trapp Brewing's Dark Lager / Dunkel. Label approved 6 July 2026; not spotted on a shelf or tap list yet.

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More from Von Trapp Brewing

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  1. Label submitted30 June 2026
  2. Label approved6 July 2026
  3. SpottedNot yet

Half of newly approved labels turn up on a brewery's menu or in a release announcement within 16 days, and four in five within 38 (measured across 275 labels we've tracked).

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About this beer

This is the 6th of 13 labels we have from Von Trapp Brewing. It is one of 27 dark lager / dunkel labels approved in July 2026. Its label was approved 6 days after it was submitted. The label carries the Brewers Association independent seal.

Where this comes from
TTB ID26181001000599
Serial260603
Label approved6 July 2026
Submitted30 June 2026
Name on the approvalTrapp Family Lodge, Inc.
StyleDark Lager / Dunkel
Class / type901 · Beer
Alcohol5.2%
VesselCans
FamilyLager
OriginVermont
SourceUS TTB label approval (COLA), not a shelf listing

Read from the label art by Hop Grail. Fields checked against the approved label. How we get this data

The artwork

A teal ground scattered with snowflakes in darker teal fills the label front, establishing a winter field. The Von Trapp Brewing logo—a stylized double-fleur emblem—appears twice symmetrically, flanking the brewer's name set in stacked capitals. The composition is balanced and vertical, with the beer name and style description running horizontally across the lower third in white sans-serif type and italic script.

Vector flattealdarker tealwhite
From the label

“A Little of Austria. A Lot of Vermont. Brewed on the grounds of Von Trapp Family Lodge & Resort. Brewed & packaged by Von Trapp Brewing in Stowe, VT with the finest traditional ingredients & our pure spring water.”

The brewery

Brand
Von Trapp Brewing
Brewed at
Trapp Family Lodge, Inc.
Location
1333 LUCE HILL RD, Stowe, VT, 05672
Production
Brewed in-house
Certification
BA Independent

Brew it

A starting-point recipe from the style and the ABV on the label — derived, not tasted, and the sheet says which is which.

The bench sheet →

The hunt

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