Strawberry Chocolate Fat Dog — full label as filed with TTB
Label as filed · tap for full resolutionPLATE Nº 19330001000596 · cleared 19 December 2019
Pastry Stout · cleared 19 December 2019

Strawberry Chocolate Fat Dog

  1. Filedwith the TTB
  2. Cleared19 December 2019
  3. SpottedNot yet — watching

Register-wide, a cleared beer typically surfaces at its brewery within 16 days — four out of five inside 29 — measured across 135 filings we've watched land. This page gets stamped the moment it's seen.

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Grails are watched nightly — you get word the morning this one is first seen. Every Stoudts Brewing Company filing? Follow the brewery.

The Weekly Docket

This filing went on record 19 December 2019, before the beer reached a shelf. Every week's new filings, read and delivered Tuesday morning.

In the register

This is the 2nd of 3 label filings we hold from Stoudts Brewing Company. It is one of 55 pastry stout labels approved in December 2019. It cleared 23 days after it was filed. The label carries fruited on the front.

Certificate of Label Approval
StylePastry Stout
Alcohol9%
VesselDraft
FamilyStout
Modifiersfruited
Serial19-596
Cleared19 December 2019
ProvenanceUS TTB COLA — the filing itself
From the label

Label explicitly states 'FLAVORED STOUT' as the style designation. Beer name 'Strawberry Chocolate Fat Dog' and the strawberry/chocolate adjuncts strongly indicate a pastry stout. ABV is 9% which is consistent with imperial/pastry stout. Keg collar shows 15.5 U.S. Gallons and 5.16 U.S. Gallons options. Micro-brewed and bottled by Stoudt Brewing Co., Adamstown, PA.

Extracted from label art by hopgrail · fields verified against the filing

The house

Applicant
STOUDT BREWING COMPANY
Location
2800 READING RD, ADAMSTOWN, PA, 19501
Production
Brewed in-house

Brew it

A starting-point recipe from the style and the filed ABV — derived, not tasted, and the sheet says which is which.

The bench sheet →

The hunt

We're the register, not the store — no stock promises. These are the searches we'd run for this one.