Bourbon Barrel Aged Tuck n Grind
- Filedwith the TTB
- Cleared3 December 2019
- SpottedNot yet — watching
Register-wide, a cleared beer typically surfaces at its brewery within 17 days — four out of five inside 29 — measured across 137 filings we've watched land. This page gets stamped the moment it's seen.
On your grail list. We'll tell you when it lands.Ask the register:
Grails are watched nightly — you get word the morning this one is first seen. Every Rockingham Brewing Co. filing? Follow the brewery.
This filing went on record 3 December 2019, before the beer reached a shelf. Every week's new filings, read and delivered Tuesday morning.
This is the 4th of 4 label filings we hold from Rockingham Brewing Co. It is one of 54 barrel-aged stout labels approved in December 2019. It cleared 12 days after it was filed. The label carries barrel-aged on the front.
From the label“Label explicitly states 'Bourbon Barrel Aged Tuck n Grind: Imperial Coffee Stout Aged in Bourbon Barrels (10.5% Alc/Vol)'. The style is clearly identified as an imperial coffee stout aged in bourbon barrels, which maps to barrel_aged_stout. The ABV of 10.5% confirms imperial-strength stout. The keg collar format with month/date rings and tap information confirms this is a keg product. Producer statement reads 'Brewed and Packed by Rockingham Brewing Co.' at their Derry, NH location with no 'FOR' clause, indicating self-production.”
Extracted from label art by hopgrail · fields verified against the filing
The house
Brew it
A starting-point recipe from the style and the filed ABV — derived, not tasted, and the sheet says which is which.
The bench sheet →The hunt
We're the register, not the store — no stock promises. These are the searches we'd run for this one.