
Coconut Champion Ground (Bottles)
- Barrel-Aged Stout
- 12.6% ABV
- Label approved Oct 19, 2019
Had it? My score
90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour
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See allJackie O'S' Barrel-Aged Stout. Label approved 19 October 2019.
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More StoutAbout this beer
This is the 6th of 35 labels we have from Jackie O's Pub & Brewery. It is one of 147 barrel-aged stout labels approved in October 2019. Its label was approved 18 days after it was submitted. The label carries barrel-aged on the front.
From the label“Around the brewery we listen to a lot of reggae, drink a fair share of coffee, and are devoted to our barrel aging program. In 2015, we had a dine off imperial stout aging in barrels for close to a year. These barrels had a high drying effect on the vanilla character, but were asking for a boost. Stauff's coffee roasters in Columbus, Ohio nailed the perfect roast that some authentic Jamaican blue mountain coffee to compliment this barrel-aged stout. The illustration on the label is of Charlie Joe's swing-a-line noble record shack which was notorious for broadcasting the 'champion sound' an additional conditioning on toasted coconut adds even more island vibes to this decadent coffee stout.”
Brew it
A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.
The bench sheetAsk Hop Grail:
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Style: StoutBrewery: Jackie O'S