Hopgrail
Belhaven Black — full label as filed with TTB
Label as filed · tap for full resolutionPLATE Nº 18354001000512 · cleared 9 February 2019
Dry / Irish Stout · cleared 9 February 2019 · imported

Belhaven Black

Belhaven Brewery
  1. Filedwith the TTB
  2. Cleared9 February 2019
  3. SpottedNot yet — watching

Register-wide, a cleared beer typically surfaces at its brewery within 15 days — four out of five inside 27 — measured across 90 filings we've watched land. This page gets stamped the moment it's seen.

On your grail list. We'll tell you when it lands.
Tasted it? Journal it

Grails are watched nightly — you get word the morning this one is first seen. Every Belhaven Brewery filing? Follow the brewery.

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Filed alongside itMore Stout →
Scottish Ale labelScottish AleBelhaven Brewery · 5.2%Scotch Ale labelScotch AleTwelve Days of Beer · 5%Big Bad Baptist Scottish labelBig Bad Baptist ScottishEpic Brewing Company · 12%Outdoor Stout labelOutdoor StoutMatchless · 5%
The Weekly Docket

This filing went on record 9 February 2019, before the beer reached a shelf. Every week's new filings, read and delivered Tuesday morning.

In the register

This is the 2nd of 3 label filings we hold from Belhaven Brewery. It is one of 5 dry / irish stout labels approved in February 2019. It cleared 51 days after it was filed. The label carries nitro on the front. It is an imported label, filed for US distribution.

Certificate of Label Approval
StyleDry / Irish Stout
Alcohol4.2%
VesselBottles
FamilyStout
Modifiersnitro
Serial18-512
Cleared9 February 2019
ProvenanceUS TTB COLA — the filing itself
From the label

“BELHAVEN BREWERY WAS FOUNDED IN DUNBAR, ON SCOTLAND'S BEAUTIFUL EAST LOTHIAN COAST, WAY BACK IN 1719. SINCE THEN, WE'VE PUT OUR HEART AND SOUL INTO BREWING SCOTLAND'S FINEST BEERS. IN YOUR HAND NOW IS OUR DELICIOUSLY SMOOTH BLACK STOUT, BREWED WITH 3 TYPES OF SCOTTISH MALT AND ROASTED BARLEY TO BE LOW IN BITTERNESS AND SHOW OFF THE RICH, SMOOTH COFFEE AROMAS AND DARK CHOCOLATE NOTES THAT ARE ENJOYED IN YOU AND AROUND THE WORLD. THIS CAN CONTAINS A SPECIAL FIXED WIDGET WHICH ALLOWS YOU TO ENJOY THE SMOOTH NIT BLEND FLAVOUR OF THIS UNIQUE SCOTTISH STOUT. 1. CHILL FOR 3 HOURS. 2. CAREFULLY OPEN CAN. 3. WAIT FOR THE HEAD TO RISE. 4. POUR SMOOTHLY INTO A GLASS AND ENJOY. WARNING: DO NOT TAMPER EVEN WHEN EMPTY.”

Extracted from label art by hopgrail · fields verified against the filing

The house

Applicant
Bitburger Intl., ST. KILLIAN IMPORTING CO., INC.
Location
170 MARKET ST, EVERETT, MA, 02149
Production
Brewed in-house

Brew it

A starting-point recipe from the style and the filed ABV — derived, not tasted, and the sheet says which is which.

The bench sheet →

The hunt

We're the register, not the store — no stock promises. These are the searches we'd run for this one.

CraftShack →ships craft nationwideTotal Wine →the distributed shelf