
Salted Caramel Chocolate Stout
Brewery ARSPhiladelphia, PA
- Pastry Stout
- 10% ABV
- Label approved Feb 1, 2019
Had it? My score
90 seek it out · 80 would buy again · 70 fine, wouldn't seek it · 60 disappointing · 40 flawed or drain pour
More from Brewery ARS
See allBrewery ARS' Pastry Stout. Label approved 1 February 2019.
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More StoutAbout this beer
This is the 5th of 12 labels we have from Brewery ARS. It is one of 43 pastry stout labels approved in February 2019. Its label was approved 61 days after it was submitted.
Brew it
A starting-point recipe from the style and the ABV on the label: derived, not tasted, and the sheet says which is which.
The bench sheetAsk Hop Grail:
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Style: StoutBrewery: Brewery ARS