
Sake-Style Golden Ale
- Filedwith the TTB
- Cleared7 February 2019
- SpottedNot yet — watching
Register-wide, a cleared beer typically surfaces at its brewery within 15 days — four out of five inside 27 — measured across 87 filings we've watched land. This page gets stamped the moment it's seen.
Grails are watched nightly — you get word the morning this one is first seen. Every The pH Experiment filing? Follow the brewery.
This is the 10th of 35 filings we hold from The pH Experiment. It is one of 14 blonde / golden ale labels approved in February 2019. It cleared 71 days after it was filed. It was brewed under contract — WIDMER BROTHERS BREWING COMPANY, Craft Brew Alliance, Inc. holds the permit, which is ordinary in the register and easy to miss on a shelf.
From the label“The pH Experiment is a litmus test for new beverages. Each beverage is produced only once and tested for feedback. THIS IS A SAKE-STYLE GOLDEN ALE. It's brewed using sake yeast instead of beer yeast with koji added to emulate traditional sake fermentation. HYPOTHESIS: Will sake yeast provide appropriate dryness to a traditional golden ale? What do you think? Give your feedback at phexperiment.com and help determine the pH Experiment.”
Extracted from label art by hopgrail · fields verified against the filing
The house
Brew it
A starting-point recipe from the style and the filed ABV — derived, not tasted, and the sheet says which is which.
The bench sheet →The hunt
We're the register, not the store — no stock promises. These are the searches we'd run for this one.
The Weekly Docket
This filing went on record 7 February 2019 — before the beer reached a single shelf. The Docket is every week's new filings, read and delivered Tuesday morning.